A simple and elegant dinner perfect for a back patio date. Using fresh local ingredients, I whipped together this Napa Chardonnay Broiled Salmon with Roasted Asparagus and Heirloom Fingerling Potatoes. Simple and delicious paired beautifully with a big glass of wine! #foodie #recipe #wine #dinnerdate #cooklocal #seasonal

Napa Chardonnay Broiled Salmon

I’m taking a rather quick liking to Napa. The fact that damn near everything closes after 9pm is hard pill to swallow after my 24 hr/day/365 life in Vegas. But hey, maybe it’ll help me become a normal person who doesn’t run off to the gym and then grocery shopping at 3am. Actually this is highly unlikely to end as I’ve already sought out the two places in Napa where I can achieve this. Old habits die hard, right? Anyways I’ve been meaning to cook more since moving into my new place. Try and find […]

Cyclops 75 a twist on a classic cocktail, complete with blood red color and a zombie eyeball for garnish. A perfect Halloween trick and treat!

Cyclops 75 Halloween Cocktail

“Be yourself. Everyone else is already taken.” Halloween is one of my favorite holidays specifically because I don’t have to be myself. It gets tiring being yourself day in and day out. Why be myself if I can be Batman? Okay, maybe I can’t be Batman, but until that day comes I welcome Halloween with open arms. Scary at its roots, I find it to be a silly sort of holiday. Clearly, I was in some sort of mood as I decided to dress in fashion of a Mad Scientist and go to town on […]